Slovak University of Agriculture in Nitra
The main task of the Slovak University of Agriculture in Nitra (SUA) as the only educational and scientific institution of its kind in Slovakia is to provide university education in accordance with the Bologna strategy on the basis of scientific knowledge in the area of agriculture and related sciences. As the only agricultural university in Slovakia SUA has an exclusive position within the Slovak universities and nation- wide field of activity. Its mission is to provide and ensure education, research and guidance so that the knowledge necessary for the development of agriculture and related industries and rural development in Slovakia is created, transferred into and interconnected with the international community. Together with the academic places of work SUA is part of public universities network in the Slovak Republic. SUA with its scope and quality of education supports and enforces the cultural level of the country, region and the city. The University and its employees provide the city, the region and the country with a range of services in the form of activities in public offices, in a number of professional bodies and expert groups, in numerous projects of national and international importance. SUA was established in 1952 and currently has about 10 000 students.
In 2010, the SUA in Nitra as the first university in Slovakia received a prestigious ECTS Label awarded by the European Commission for ensuring the implementation of the European Credit Transfer System and the mobility of students. It defended this title again in ۲۰۱۳٫ At the same time, it added to its awards another one – Diploma Supplement Label which certifies that the Diploma Supplement issued by the SUA meets the demanding European standards. Both titles were awarded until 2016. In 2015, the Accreditation Commission included the SUA in Nitra to the seven best ranked universities in Slovakia.
In 2015, a unique AgroBioTech Research Centre focusing on applied research in the field of agrobiology, biotechnology and technology in agriculture, food and bioenergy was opened. The Centre is equipped with the research infrastructure allowing research activities at international level.